What are two moist cooking methods? About Moist Cooking Methods: Poaching, simmering, steaming, and boiling are all moist cooking methods. They are essentially different stages of the same…

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Why do vegetables change color when cooked? Heat causes a magnesium atom at the center of each chlorophyll molecule to detach and be replaced by hydrogen atoms. This…

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What is the best oil to cook fish in? The top oils for deep frying fish are peanut oil and canola oil. Grapeseed oil is also a good…

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How do you cook rice in a steamer? The Rice Cooking Bowl Method Measure rice and water: Put some rice and water into the bowl and add a…

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What is the easiest way to cook pasta? Steps Use a large pot. … Load up the pot with lots of water. … Salt the water. … Bring…

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What is the difference between kneading and mixing? As verbs the difference between mix and knead is that mix is to stir two or more substances together while…

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Can I put dry pasta in slow cooker? How do you store cooking oil long term? Stored at room temperature in a pantry, most cooking oil will last…

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Does fish last longer cooked or raw Why or why not? If raw or cooked fish is not going to be used within the recommended time, it should…

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What determines the length of time meat must cook? The length of time required to achieve these temperatures will depend on: The amount of meat and the size…

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Can pork go bad in the freezer? For uncooked pork, freezer guidelines are similar to beef. Roasts can be kept frozen for between 4 and 12 months. Chops…

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