Spearmint. Spearmint is most commonly used in cooking for many recipes, including lamb, vegetables, and of course, mint juleps and mojitos.
Which Mint is good for cooking?
Be sure to pick your mint variety wisely when cooking. Spearmint is sweeter and more commonly used in recipes, but peppermint is also used, with a menthol-like flavor that is more pronounced. To keep fresh mint on hand year-round, you can easily grow it indoors.
When a recipe calls for mint what kind?
Of the two, spearmint is the one almost always sold in grocery stores and markets. So when a recipe calls for mint, it’s generally spearmint, recognizable for its light-green, spear-shaped leaves and that classic sweet mint flavor. Spearmint is also commonly used to make gum and candy.
What kind of mint is used in Greek cooking?
Spearmint is the most common mint found in markets and the most commonly used in Greek cooking. It is sold in both dried and fresh form, and if fresh is available, it is preferred. It is also a good choice for a home herb garden since it grows well.
What kind of mint is used in Indian cooking?
Mint is used as fresh leaves, paste or in dried form. For most culinary purposes spearmint is the preferred variety. In Indian cooking It is widely used in chutneys, relishes, salads, sauces and teas.
How can I use mint in cooking?
Cooking. Fresh mint leaves are usually cut in ribbons (chiffonade) and added to recipes. A stalk with a few tender leaves is placed in a hot or cold beverage and may be crushed (muddled) to release more flavor. Dried mint leaves can be added to a sauce or stew as it simmers.
Which is best mint?
Jekka’s top 10 mints
- Spearmint (Mentha spicata) is the best garden mint, especially with peas.
- Apple Mint (Mentha suaveolens) for mint jelly.
- Eau de Cologne (Mentha x piperita f. …
- Swiss Mint (Mentha x piperata f. …
- Buddleia Mint (Mentha longifolia Buddleia Mint Group) for arrangements and attracting butterflies.
What’s the difference between mint and peppermint?
The term “mint” is an umbrella term for the Mentha plant family that includes spearmint, peppermint, orange mint, apple mint, pineapple mint and more. Mint is a perennial and wide-spreading herb. … Both spearmint and peppermint have menthol in them but peppermint contains a higher menthol content (40% versus .
What flavor goes with mint?
You may be adding mint to a chocolate coffee stout, wintergreen to a hard candy or cough drop, or spearmint to a gum or toothpaste. The cooling, clean taste of mint flavor can pair well with chocolate, mocha Irish cream, and coffee flavors.
Is Moroccan mint the same as peppermint?
Research showed that peppermint oil may have anywhere between 33-60% of menthol, well recognizable by the minty sharp and cooling taste. Peppermint is the main ingredient of Moroccan Mint tea. Morocco is the largest producer of peppermint in the world – 92.7% of the total world production[6].
What are Greek herbs and spices?
Greek seasoning is a blend of various dried herbs and spices used in Mediterranean cuisines. The blend typically includes Mediterranean oregano, garlic, onion, dill, parsley, marjoram and thyme. Depending on the blend, other spices such as basil, cinnamon, nutmeg, salt and pepper may be included.
What is Greek mint?
Although there are several types of mint that can be found in Greece, it’s spearmint, referred to as Dyosmos orδυόσμος in Greek, that is used the most. … Spearmint gives meat dishes, such as keftedes and dolmades, a unique flavor but peppermint can also be used.
Is Rosemary used in Greek cooking?
Rosemary, also known as Thentrolivano or δεντρολίβανο in Greek, is also another herb that is used in Greek cooking and it is used medicinally, as well. … The herb is used to flavor meat dishes such as lamb, egg dishes, and can also be used to flavor vegetables.
What is the local name of mint leaves?
Mentha (also known as mint, from Greek μίνθα míntha, Linear B mi-ta) is a genus of plants in the family Lamiaceae (mint family).
What is mint leaves used for?
Toothpaste, mouthwash, breath mints, and chewing gum are all commonly flavored with mint. In addition to freshening breath, mint is also used to add flavor to foods and drinks. Mint is known for adding a fresh flavor to mint chocolate chip ice cream, mojito cocktails, and lamb dishes.
Is Indian mint edible?
Indian borage leaves (mint family) – edible plant. … The Indian mint is preferentially served as tea and its intense mint flavour is used to alleviate headaches. use: For teas and seasoning dishes. Highly decorative in mixed beds and on balconies.