What is the safest cookware for your health? In no particular order, these are the safest cookware options we’re going to be talking about: Cast iron. Stainless steel….
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How quickly does cooked fish go bad? Leftover fish should be safe for you to eat for an absolute maximum of up to 3 days after it has…
Can you use normal cream for cooking? If the cream can remain in liquid form for the recipe then it should be fine to use single cream, though…
Do you cook fish skin side down first? What temperature should beef stew be tender? The temperature at which you simmer requires a careful balance: it must be…
Can you fry Linda McCartney sausages from frozen? Linda McCartney vegetarian sausages are can be good depending on how you cook them. … Frying is the best way…
Can I grind cooked meat in a food processor? Yes, one can grind cooked beef in a food processor. If you can’t get a hold of a grinder,…
Which cooking oil has the highest flash point? Going up in smoke point Also high on the list is refined vegetable oil, which boasts a smoke point of…
Why is blood coming out of my cooked chicken? When cooked, “the purple marrow—so colored due to the presence of myoglobin, a protein responsible for storing oxygen—leaks into…
How do you know if cooked barley is bad? How can you tell if barley is bad or spoiled? The best way is to smell and look at…