What can be used instead of mirin? You can always buy mirin online, but if you’re really in a crunch, you can sub in a dry sherry or…
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Can I make eggs on a griddle? You’ll be pleased to know that cooking eggs on a griddle is not only perfectly possible, but also very easy. In…
Can you freeze already cooked spaghetti? You can freeze just about any cooked pasta but how you cook the noodles can make a big difference when you’re ready…
Can you freeze Boston butt after it’s cooked? Yes, you can freeze pulled pork, but only either before you cook it like with this BBQ Pulled Pork Recipe…
How long does a 1.9 kg chicken take to cook? How long does a 1.9 kg chicken take to cook? Roast in the centre of a pre-heated oven,…
Can I eat fully cooked sausage while pregnant? All meat, including items such as sausages, burgers and steaks, should be cooked thoroughly, until there is no residual blood…
How do you cook pre packaged crab meat? Take a deep glass dish or casserole and fill with 1/2 inch of water. Place your crab legs in the…
Is it safe to cook frozen raw meat? It is perfectly safe to cook meat frozen. Cooking time will be approximately 50% longer than the recommended time for…
How long does it take to thaw frozen crab? How do you reheat salmon without drying it out? Preheat your oven to 275 degrees Fahrenheit. Cover the salmon…
How long should beef rest after cooking? Many chefs follow the rule of thumb of 1 minute resting time for every 100 g of meat. Resting time depends…