How many BTUs do I need to deep fry?

But be sure you get a unit with something in the neighborhood of 30,000 B.T.U.’s. This provides enough juice so that when frying, you can get oil back up to heat very quickly. This means you can cook for a big crowd, which is kind of the point of the exercise.

How many BTUs do I need to fry chicken?

Perfect for giving steak, fish, or chicken a delicious smoky flavor, commercial charbroilers usually use 20-000-40,000 BTUs per burner. Mongolian BBQ Ranges use approximately 41,000 BTUs of natural gas or 47,000 BTUs of propane per burner. Commercial broilers use about 42,000 BTUs per burner.

How many BTU do I need to deep fry a turkey?

Here’s what you’ll need: A 130,000 to 165,000 BTU burner: A high-powered burner is necessary to heat the oil. 26-quart: for frying a 12- to 14-pound turkey. 34-quart: for frying a 14- to 20-pound turkey. 40-quart: for turkeys larger than 20 pounds.

How many BTU do I need for wok cooking?

To stir fry in a wok properly, the temperature needs to be able to recover right away the instant the food hits the pan. Restaurants will have burners that are 20 to 50,000 BTU; some restaurants will even have special wok burners that are 250,000 BTU.

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How many BTUs do I need to cook fish?

Perfect for giving steak, fish, or chicken a delicious smoky flavor, commercial charbroilers usually use 20-000-40,000 BTUs per burner.

How many BTUs do I need to heat a room calculator?

Chart of Recommended Heating BTU Per Square Foot

Room/Area Size: Examples: Ave. Recommended BTU:
100-200 sq ft Small den or office 4,000-8,000 BTU
200-300 sq ft Den, office, small bedroom 7,000-15,000 BTU
300-400 sq ft Efficiency apartment 12,000-18,000 BTU
400-500 sq ft Studio/1-bedroom apartment, Tiny house 15,000-24,000 BTU

Can I brew beer in a turkey fryer?

A good turkey fryer burner will definitely boil up to 12 gallons of wort, but it might take a while. For 5 gallon batches, however, it will work fine. If you don’t already own a turkey fryer, don’t buy one specifically for brewing.

What should I look for in a turkey fryer?

Three Important Considerations When Buying A Turkey Fryer

  1. Great Value. Easy to Transport. Check Price. This option is made for the backyard—do not use it indoors. …
  2. Top Pick. Dishwasher-Safe Parts. Check Price. …
  3. Heavy Duty. Includes a Poultry Rack. Check Price.

How can you tell if oil is 350 degrees without a thermometer?

But without a thermometer, how do you know when your oil is ready to go? One way is to drop a kernel of popcorn into the oil. If the popcorn pops, it tells you the oil is between 325 and 350 F, in the right temperature range for frying. The easiest and safest method is to stick the end of a wooden spoon into the oil.

How long does it take to fry chicken pieces?

Fry 3 or 4 pieces at a time. The chicken will drop the temperature of the oil so keep it as close to 350 degrees as possible. Fry each piece for 14 minutes, turning each piece about half way through, until the chicken reaches an internal temperature of 165 degrees F. Remove from the oil and place on paper towels.

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How many BTUs do I need for a gas range?

To best address all your cooking needs, we recommend choosing a stove with a range of BTU outputs. This includes burners that provide low heat at 1000-5000 BTUs and medium output burners at about 9000 BTUs. Typical BTUs of a gas stove should also include at least one high heat burner that generates 12,000-18,000 BTUs.

How much BTU do I need for cooking?

Middle: 2,000–10,000 BTUs. Mid-range BTUs are good for everyday cooking like sauteing and frying. High: 12,000–18,000 BTUs. These high BTU burners are meant for high heat cooking like searing and stir-frying.

Is a wok burner worth it?

A wok and a double gas stove will undoubtedly make your stir-fry and Asian foods a lot tastier and with more texture and flavour. … Besides that, a Wok Burner will also give enough heat to boil big pots of soups or curries when catering, but also have the ability to simmer on very low heat if needed.

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