Remember this rule of thumb when learning how to deep fry a turkey: each pound of turkey needs about 3 to 4 minutes to cook. That means a 12 pound turkey can take about 45 minutes, and a 16 pound turkey can take almost an hour!
How long does it take to deep fry a 16 pound turkey at 350 degrees?
A 16 pound turkey should deep fry for roughly 56 minutes at 350°F.
How long does it take to deep fry a 17 pound turkey?
How Long Does it Take to Deep Fry a Turkey?
| Weight | Time to Cook |
|---|---|
| 15 Lbs. | 52.5 minutes |
| 16 Lbs. | 56 minutes |
| 17 Lbs. | 59.5 minutes |
| 18 Lbs. | 63 minutes |
How much oil do I need to deep fry a 16 pound turkey?
You’ll need enough oil to cover your entire turkey, but not so much that it spills over. A general guideline is to use 3 gallons of oil for a 30 qt.
Should you brine a turkey before deep frying?
The first step to make a delicious fried turkey is to make a good brine that will infuse the turkey with flavor before it cooks. … Place a thawed 12-15 pound turkey in the brine for 18-24 hours. Rinse then dry the brined bird. Remove any ties on the drumsticks; the turkey should be bare.
How long does it take to fry a 15 pound turkey?
SLOWLY AND GENTLY. Fry the turkey for 3 minutes per pound (455 grams). For a 15 lb (6.8 kg) turkey, this will take 45 minutes. Make sure the oil temp is maintained at 350°F (180°C).
How long does it take to fry a 10lb turkey?
When the oil reaches the target temperature, slowly lower the turkey and basket into the fryer. Set the timer for 3 to 4 minutes per pound. For example, if you’re trying to decide how long to deep fry a 20 pound turkey, 3 x 20 = 60 minutes minimum. Turkey fry time for a 10 pound bird should be 30 to 40 minutes.
Can you deep fry a 20 lb turkey?
How Long Do You Deep Fry a 20 lb. Turkey? Since turkeys should be deep fried for 3 1/2 – 4 minutes per pound, a 20lb turkey will take 1 hour and 10-20 minutes.
How long do you fry a 13 pound turkey?
Once the turkey has been submerged in the hot oil, cook for 3 to 3 1/2 minutes per pound. Fry turkeys that are 10 to 13 pounds for 3 minutes per pound, and for turkeys from 14 to 20 pounds, cook for 3 1/2 minutes per pound.
Can you fry a turkey at 325?
Heat oil in pot (allow enough room in pot for turkey to be placed, too much oil will cause overflow), bring oil to at least 375 degrees F. Placement of turkey will bring temperature down and you will want to keep temperature at 325 degrees F. … Cook turkey until golden brown, about 4 minutes per pound.
Do you have to use peanut oil to fry a turkey?
The USDA notes that turkey needs to be fried at a temperature of 350 degrees Fahrenheit, so you need to use an oil that has a smoke point higher than 350 F. The USDA lists the smoke points of oils that can be used for deep-frying: … Soybean, safflower and peanut oil: 450 F.