Cooking: Line cooks are responsible for preparing food by sautéing, grilling, baking, or frying. Maintain cleanliness: Line cooks are required to keep their stations clean in accordance with food safety regulations. At the end of each shift, a line cook is responsible for cleaning their station.
What is the difference between a cook and a line cook?
Short order cooks typically work in restaurants or coffee shops where food is made and served quickly, while line cooks work in larger restaurants and only cook one part of a meal. Here you can compare these two food service professions to see which occupation may fit your needs.
What are the roles of a line cook in a modern kitchen?
Line Cook Job Responsibilities:
Sets up and stocks food items and other necessary supplies. Prepares food items by cutting, chopping, mixing, and preparing sauces. Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
What skills do you need to be a line cook?
Here are some examples of skills you should have or develop as a line cook:
- Commitment to quality. A line cook must care about the work they do and show commitment to producing quality food for diners. …
- Multitasking. …
- Attention to detail. …
- Cleanliness. …
- Knowledge of food safety. …
- Time management. …
- Organization. …
- Interpersonal skills.
Is a line cook a chef?
A chef de partie, station chef, or line cook is a chef in charge of a particular area of production in a restaurant. In large kitchens, each chef de partie might have several cooks or assistants. In most kitchens, however, the chef de partie is the only worker in that department.
Is being a line cook stressful?
Yes, cooking for a living — which may mean being a line or pastry cook or even a chef — is one of the most grueling lines of work in America. It’s stressful with long hours, low pay, and little room for growth, according to Career Cast.
What is a line cook salary?
Line Cook Salaries
| Job Title | Salary |
|---|---|
| McDonald’s Line Cook salaries – 72 salaries reported | $14/hr |
| Boston Pizza Line Cook salaries – 48 salaries reported | $14/hr |
| JOEY Restaurants Line Cook salaries – 40 salaries reported | $15/hr |
| Earls Kitchen + Bar Line Cook salaries – 39 salaries reported | $15/hr |
What is it like to work as a line cook?
The hours are long without breaks but it’s rewarding if you make it. In many cases you start your shift by prepping all of your food for your station, setting up your mise en place, going over the service plan with your chef and then getting ready for battle. It allows a cook to rule their own world as part of a team.
What do you call a female chef?
A chef is a chef, there is no female word for it. If you do your job well then it doesn’t matter. When you work hard in the kitchen, it is not about being one of the boys.
What is a person who cooks called?
A cook is sometimes referred to as a chef, although in the culinary world, the terms are not interchangeable. … Cooks’ responsibilities include preparing food, managing food stations, cleaning the kitchen, and helping the chefs.