With your pellet grill set to 225 degrees Fahrenheit, a pork butt will take 8-10 hours to cook to the optimal internal temperature of 195-203 degrees Fahrenheit.
How long does it take to cook a Boston butt on a pellet grill?
It takes 5.5 hours to cook a 5 lb Boston Butt at 275°F. If you have a bigger one or cook it at a higher temperature, the cooking time can vary. However, you don’t want to cook pork butt at a high temperature, because it will become dry.
What temperature should a Boston butt be cooked to?
I smoke Boston butts to a temperature of at least 190 degrees. If you like sliced BBQ , 185 degrees is fine but for pulled or chopped I want the final temp. to be at least 190. Once the internal temperatures reaches 190 I take the butt out of the smoker and immediately wrap it tightly with aluminum foil.
How long do you smoke a 6 lb Boston butt?
Smoke the meat, occasionally adding aromatic chips to the fire, for roughly 1.5 hours per lb of meat. So, a 6 lb. pork butt will smoke for approximately 9 hours. Once the pork has reached a temperature around 200 F, remove it and place it somewhere warm and cover it with foil and a heavy towel.
How long does it take to cook a Boston butt at 250 degrees?
Preheat oven to 250 and rub salt and spices over the entire pork shoulder. Place onto a wire rack sitting over a baking sheet covered in foil. Bake for 8-10 hours (more or less depending on size) or until internal temperature is about 190F.
Should I wrap my Boston butt in foil?
While not all pitmasters wrap their meat in the final stages of a cook—in barbecue circles, wrapping in foil is known as the “Texas crutch”—wrapping is an effective way of finishing a long cook time without drying out the smoking meat (after 10 hours, a bone-in smoking pork shoulder should register an internal …
How long does it take to smoke an 8 lb Boston butt?
How Long to Smoke a Pork Butt. I shoot to maintain my smoker temperature at 225 degrees F and can typically plan about 2 hours of cook time per pound of pork. For example, an 8 pound pork shoulder will take about 16 hours from start to finish.
Do you flip Boston butt when smoking?
Every time you flip your pork butt over, you are going to lose some of that rendered down fat that has been basting the meat. Also, by continually opening and closing your smoker, heat is going to escape and will need to recover once you close the lid, ultimately adding to the overall cook time.
Can you eat Boston butt at 180 degrees?
Pulling the Pork
Once the meat reaches an internal temperature of 180 F to 190 F, it is ready to be pulled. You can serve the meat once it reaches 165 F, but it won’t be tender enough to pull apart properly.
How do you know when a Boston butt is done without a thermometer?
If it is bone in, wiggle and pull the bone, if it moves easily and pulls loose, it is done. If it is without a bone, you can reach in and try pulling a chunk free, if it comes free, then it is done.
How long does it take to smoke a 5 lb Boston butt?
A: A 5 pound pork shoulder(picnic) will require 7.5 hours of total cook time.. that is 1.5 hours per pound. If you have a thermometer then you will need to smoke the meat until it reaches 140 degrees internally and after that it just needs heat to take it on to 180 for slicing or 200-205 for pulling.
How long does it take to smoke a 4 lb Boston butt?
The cook time for a 4-pound pork shoulder smoking at 250 degrees is around 90 minutes per pound, but it is important to frequently monitor the internal temperature.
How long should I smoke a 7 pound Boston butt?
While every piece of meat will be different, the general rule for pork butt is that it will need 90 minutes to smoke for every pound of meat. As such, a 7 pound pork butt like the one in this recipe will take approximately 10 and a half hours to fully cook. Get to the smoking process.
How long does it take to cook a 10 lb Boston butt at 250 degrees?
It seems always to be at least 2 hours per pound plus a little some times. So 2 hours per pound at 250 degrees is a good starting point on timing. Others seem to like to say one hour per pound.
How long does it take to cook a 10 lb Boston butt?
You absolutely need a meat thermometer to make sure it’s done. This will most likely take between 7 and 10 hours although we’ve had it take up to 14 hours on a finicky charcoal grill. Remove from the oven and let it rest for 30 to 45 minutes before carefully unwrapping the foil.
How long does it take to cook a Boston butt at 275 degrees?
Give yourself too much time, because if it gets done too early, you can wrap it in foil and a towel, and drop it in a cooler and keep it hot and ready to pull for hours. Cooking at 275, about 1 hour per lb.