Load the pellet smoker up with pellets completely. Then turn it on and preheat the smoker to 225 degrees. Once the smoker has come up to temperature, lay…
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Seasoning your grates involves using very high heat, so it’s important to use the right type of oil. Most grill manufacturers recommend canola or peanut oil because they…
Yes, you can, and I have done this for clients. You’ll want to make sure of a few things first: if your built-in grill has folding sides to…
The secret is: Frozen salmon does not have to be thawed at all – you can start cooking it straight away – just grill, bake, barbecue, broil or…
How long does it take to cook an 8lb chicken? Roast a chicken for 20 minutes per pound, plus 20 minutes. If you don’t have a meat thermometer,…
If you are faced with a paint job, then it is best to do the entire body of the grill. You will need a good wire brush or…
You do not need to peel sweet potatoes before boiling. If leaving the peel on, you will need to pierce the skin of the potato with a fork…
Is it OK to not use aluminum foil on a grill? This is a major NO-NO. Laying the foil on the grates can restrict the intended air flow…
First, put a light coating of olive oil and seasoning directly on the chicken to help prevent sticking. Second, keep the grill temperature around 425-450F. If the temperature…
Can you put wooden skewers on the BBQ? Don’t: Use dry wooden skewers. In terms of cooking kebabs, this is rule number one. Wooden skewers are made of…